Dinner Menu
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We proudly accept:
Dine-in and takeout available.
Gift certificates available. Call for details.
Before placing your order, please inform your server
if a person in your party has a food allergy.
if a person in your party has a food allergy.
- Top ↑ Great Beginnings
- Bacon Wrapped Sea Scallops
- $9.99
- Served with warm maple syrup
- Seafood Cakes
- $8.99
- A delicious blend of sweet crab, shrimp & scallops
- Baked Stuffed Mushrooms
- $7.99
- Fresh mushroom caps stuffed with our own seafood stuffing
- Shrimp Cocktail
- $8.99
- Five jumbo shrimp, served with lemon & cocktail sauce
- Fried Calamari
- $7.99
- Fried golden brown served with basil tomato sauce & sweet cherry peppers
- Seafood Combo
- $18.99
- Combination of scallops & bacon, safood cakes, peel & eat shrimp, stuffed mushrooms & fried calamari (serves 3-4)
- Fried Onion Rings
- $5.99
- Served with a zesty dipping sauce
- Fried Mozzarella
- $6.99
- 6 deep fried mozzarella sticks served with marinara sauce
- Village Inn Nachos
- $7.99
- Topped with grilled chicken, cheddar & monterey jack cheese, tomatoes, onions, scallions, black olives, salsa & sour cream
- Village Inn Sampler
- $8.99
- Buffalo tenders, fried mozzarella & potato skins served with all the dipping sauces
- Potato Skins
- $6.99
- Topped with cheddar & monterey jack cheese, bacon, scallions & sour cream
- Chicken Tenders
- $7.99
- Tossed in your choice of buffalo, gold fever or honey BBQ sauce, served with sauce for dipping & celery sticks
- Toasted Ravioli
- $7.99
- Served with a sweet basil tomato sauce
- Spinach Artichoke Crab Dip
- $8.99
- Sweet blue crab, tender artichokes & fresh spinach in a cream cheese dip baked & served with warm tortilla chips & toast points
- Shrimp Scampi Appetizer
- $8.99
- Tender shrimp sauteed with diced tomatoes in a white wine garlic sauce. Served with toast points for dipping
- Top ↑ Soups and Salads
- Clam Chowder
- $3.99
- Our creamy broth loaded with potatoes & sweet tender clams
- French Onion Soup
- $3.50
- Topped with a crouton, provolone & swiss cheese, baked until golden brown
- Soup Du Jour
- $2.99
- Our Homemade coups are prepared daily to ensure freshness
- Garden Salad
- $5.99
- Assortment of fresh salad greens, cheddar & monterey jack cheese, tomatoes, cucumbers, sweet onion & side of dressing
- Ranchers Salad
- $7.99
- Fresh garden salad topped with bacon bits & grilled chicken, served with side of dressing
- Shrimp Caesar Salad
- $8.99
- Our Caesar salad topped with tender grilled shrimp
- Caesar Salad
- $5.99
- Fresh romaine lettuce topped with our caesar dressing, with garlic croutons, parmesan & asiago cheese
- Chicken Caesar Salad
- $7.99
- Fresh romaine lettuce tossed with our caesar dressing, garlic croutons, parmesan & asiago chees. Topped with grilled chicken
- Steak Tip Salad
- $8.99
- Fresh garden salad or caesar salad topeed with grilled sirloin steak tips
- Chicken Tender Salad
- $7.99
- Fresh garden salad topped with choice of buffalo, gold fever, or honey BBQ chicken tenders
- Greek Salad
- $8.99
- Fresh salad greens topped with grilled chicken, feta cheese, greek olives, fresh tomatoes, cucumbers & sweet onions
- Dressings: Italian, Russian, Zinfandel Vinaigrette, Ranch, Blue Cheese, Peppercorn Parmesan, Greek
- Top ↑ Steaks, Ribs, Chicken and Chops
- Roast Prime Rib
- Our famous choice prime rib, slow roasted & served with au jus (while it lasts & it goes quick!)
- 16 oz English cut
- $14.99
- 24 oz Village cut
- $20.99
- NY Sirloin Steak
- $17.99
- 16 oz choice western beef. Grilled over an open flame
- Filet Mignon
- $19.99
- 10 oz of our most tender cut of beef. Grilled to your liking
- Sirloin Steak Tips
- $14.99
- A full pound of our own marinated steak tips
- Delmonico Steak
- $17.99
- A tender & juicy 18 oz boneless rib eye steak grilled over an open flame
- GRilled Pork Chops
- $13.99
- 2 - 8 oz marinated center-cut pork chops. Grilled to perfection.
- Cheddar Jack Chicken
- $13.99
- 2 chicken breasts grilled & topped with BBQ sauce, smoked bacon, mushrooms & cheddar jack cheese
- Grilled Marinated Chicken
- $11.99
- 2 chicken breasts marinated in your choice of teriyaki sauce or BBQ sauce. Grilled to perfection over an open flame
- Chicken Athens
- $12.99
- 2 grilled chicken breasts topped with baby spinach, roma tomatoes & feta cheese. Drillzed with extra virgin olive oil
- Baby Back Ribs
- $16.99
- A full rack of our famous ribs. Served with french fries & our homemade cinnamon apples
- Bourbon Ribeye
- $17.99
- 18 oz ribeye grilled over an open flame, topped with out own bourbon mushroom sauce
- The Backyard Barbeque
- $17.99
- A half rack of our ribs, our marinated sirloin steak tips & a BBQ chicken breast. Served with fries and our homemade cinnamon apples
- Top ↑ Surf and Turf
- Your choice of one hand-cut steak and one fresh seafood item.
- New York Sirloin
- $23.99
- Our signature hand-cut 16 oz New Yorker
- Filet Mignon
- $24.99
- A tender and juicy 10 oz filet
- Sirloin Steak Tips
- $17.99
- 10 oz of our own marinated steak tips
- Roast Prime Rib
- $21.99
- Our famous 14 oz slow roasted prime rib
- Delmonico Steak
- $23.99
- An 18oz boneless rib eye steak. Grilled over an open flame
- Grilled Marinated Pork Chops
- $19.99
- 2 - 8 oz boneless center-cut pork chops. Grilled to perfection
- Atlantic Haddock
- Baked with our house crumbs or fried
- Atlantic Sea Scallops
- Baked with our house crumbs or fried
- Fresh Shrimp
- Served baked, stuffed, fried or scampi with linguini
- Fresh Atlantic Salmon
- Served baked with our house crumbs, with our honey butter
- Stuffed Lobster Tails
- (Please add $3.00) Sweet & tender lobster tails, stuffed with out own seafood stuffing and baked till golden brown
- Alaskan King Crab Legs
- (Please add $5.99) Straight from the cold waters off the coast of Alaska. Steamed and served with drawn butter and lemon
- All entrees are served with a bowl of the chef's soup of the day. You may substitute a Garden or Caesar salad for $1.49. Side of fresh Vegetable or Grilled Peppers, Mushrooms & Onions $1.49. Add a side of our Bourbon Mushroom sayce, Au Poive sauce, or our Marsala Mushroom sauce for $1.99. Bernaise sauce for an additional $1.50. Wrap your filet in Smoked Bacon for $.95.
- Top ↑ Fresh Seafood
- Baked Lobster Pie
- $17.99
- Sweet Maine lobster baked with our house crumbs
- Atlantic Haddock
- $12.99
- Fresh Atlantic haddock baked with house crumbs or fried
- Atlantic Sea Scallops
- $13.99
- Fresh sea scallops baked with house crumbs or fried
- Atlantic Haddock & Scallops
- $13.99
- A combination of fresh haddock & sea scallops baked with house crumbs or fried
- Baked Stuffed Shrimp
- $13.99
- Five jumbo shrimp stuffed with out own seafood stuffing
- Fried Shrimp
- $12.99
- Tender shrimp friend until golden brown
- Village Inn Haddock
- $12.99
- Fresh haddock topped with a blend of onions, mushrooms and peppers, in a hearty tomato sauce topped with mozzarella cheese
- Fisherman's Platter
- $16.99
- A generous portion of Atlantic haddock, sea scallops, shrimp & calamari. Fried til golden brown
- Baked Seafood Platter
- $16.99
- A combination of Atlantic haddock, 2 baked stuffed shrimp & sea scallops topped with our house crumbs & baked
- Crab Stuffed Haddock
- $14.99
- Atlantic haddock topped with sweet blue crab, our own seafood stuffing & house crumbs. Baked til golden brown
- Shrimp & Lobster Tail Casserole
- $19.99
- A combination of stuffed shrimp & lobster tails baked to perfection
- Alaskan King Crab Legs
- $26.99
- Straight from the cold waters of Alaska. Giant king crab legs steamed & served with lemon and drawn butter
- All seafood comes with coleslaw, soup & choice of potato or fresh vegetable. Substitute a garden or caesar salad for an additional $1.49
- Top ↑ Specialty Dishes
- Chicken Verdichio
- $12.99
- Tender pieces of chicken sauteed with artichoke hearts, sun-dried tomatoes, capers, black olives and mushrooms. Finished in a scampi sauce & tossed with penne and asiago cheese
- Veal Parmesan
- $13.99
- Tender medallions of veal topped with our homemade sauce and mozzarella cheese. Served with your choice of linguine or penne pasta
- Shrimp Scampi
- $13.99
- Shrimp sauteed with olive oil, white wine, garlic, parmesan and romano cheese. Served with linguine
- Chicken parmesan
- $12.99
- Boneless chicken breast topped with our homemade sauce and mozzarella cheese. Served with your choice of linguine or penne pasta
- Filet Bernaise
- $24.99
- A 10 oz hand-cut filet mignon grilled to your liking and topped with sweet lobster, fresh broccoli, & drizzled with Bernaise sauce
- Vegetarian Scampi
- $11.99
- Mushrooms, onions, artichoke hearts, sun-dried tomatoes, broccoli & capers. Sauteed in a white wine garlic sauce, tossed with ziti
- Lobster Ravioli
- $16.99
- Sweet lobster sauteed with fresh asparagus, roasted red peppers, in a sweet basil cream sauce
- Chicken Florentine
- $12.99
- Tender pieces of chicken sauteed with scallions, fresh spinach, heavy cream, freshly grated cheese. Tossed with linguini
- Chicken marsala
- $12.99
- Boneless chicken breast sauteed with mushrooms, prosciutto ham, in a rich demi-glaze marsala wine sauce. Substitute veal for an additional $2.00
- Seafood Alfredo
- $14.99
- A combination of scallops and shrimp sauteed and finished with a rich cream sauce. Served with linguini
- Chicken & Broccoli Saute
- $12.99
- Tender peices of chicken sauteed with broccoli, garlic, white wine, parmesan and romao cheese. Tossed with penne pasta
- Chicken Cacciatore
- $12.99
- Tender pieces of chicken sauteed with peppers, onions, and mushrooms in a hearty tomato sauce. Served over linguini
- Haddock Royale
- $19.99
- Haddock egg-battered and seared with broccoli and lobster tails in a lemon brandy reduction, topped with Bernaise sauce
- Roasted Butternut Squash Ravioli
- $11.99
- Sweet butternut squash ravioli sauteed with sweet onion, toasted walnuts, and baby spinach in a light creamy tomato sauce. (Add a grilled chicken breast for $2.00)
- Specialty dishes come with soup of the day. You may substitute a garden or caesar salad for an additional $1.49
- Top ↑ Burgers and Sandwiches
- All of our sandwiches are served on a fresh deli roll, with lettuce, tomato, red onion & pickle. Served with your choice of french fries or fresh cole slaw
- Angus Burger
- $6.50
- Our premium half pound Angus burger
- Cheese Burger
- $6.99
- Our premium hald pound Angus burger topped with your choice of cheddar or swiss cheese
- Bacon Cheese Burger
- $7.50
- Our premium half pound Angus burger topped with your choice of cheddar or swiss cheese, and bacon
- Village Inn Burger
- $8.50
- A half pound of certified Angus beef, topped with bacon, grilled peppers, onions, mushrooms and your choice of cheddar or swiss cheese
- Fried Haddock Sandwich
- $6.99
- A fresh haddock filet fried golden brown, topped with cheddar cheese and served with tartar sauce
- Grilled Chicken Teriyaki
- $6.99
- Grilled chicken breast brushed with our own teriyaki sauce
- Grilled Western Chicken
- $6.99
- Grilled chicken breast with BBQ sauce, vacon and cheddar cheese
- Buffalo Chicken Breast
- $6.99
- A fried chicken breast dipped in our buffalo sauce
- Roast prime Rib
- $9.99
- Our slow roasted prime rib
- Hot Pastrami & Swiss
- $6.99
- Tinly sliced extra lean red pastrami topped with swiss cheese
- Top ↑ Kids Dinners
- All kids meals include Ice Cream Sundae dessert
- Chicken Fingers & Fries
- $4.99
- Fried Haddock & Fries
- $5.99
- Linguini or Ziti & Tomato Sauce
- $3.99
- Linguini or Ziti & Meatballs
- $4.99
- Sirloin Tips & Fries
- $6.99
- Burger & Fries
- $4.99
- Top ↑ Soft Drinks
- Coca Cola Classic
- Diet Coke
- Sprite
- Pink Lemonade
- Fanta Orange Soda
- Raspberry Nestea
- Fanta Ginger Ale
- Freshly brewed Ice Tea
- Freshly Brewed Ice Coffee
- Top ↑ Cold Brews
- Budweiser
- Bud Light
- Miller Light
- Coors Light
- Michelob Ultra
- Rolling Rock
- Guinness
- Sam Adams
- Sam Adams Light
- Sam Adams Seasonal
- Corona
- Heineken
- Seasonal Brew
- O'Douls
Before placing your order, please inform your server
if a person in your party has a food allergy.
if a person in your party has a food allergy.